Organic New York Maple Syrup

Harvested in the Catskill Mountains of New York, our pure maple syrup has a light body with a rich, nutty finish. It's not overly sweet, just naturally balanced. Delicious drizzled over pancakes and waffles, stirred into oatmeal, yogurt, or ice cream, or used in your favorite recipes. For a savory surprise, add it to pumpkin bisque to bring the flavor to a whole new level.